Some inherit authentic Peruvian recipes...

For the rest of us, I created the cookbook below.

Get the recipes!

Lomo saltado, ají de gallina, ceviche, anticuchos — the classics, written down the way they're actually made, by someone who refused to let them get lost in translation.

What are your favorites?

Wait — before you check out,

you've got a choice to make.

You could grab the new e-book on its own for just $19......

Or you could get my entire collection including (5 recipe books), AND 3 months in the Insiders Club — for only $87.

Insider perks include:

Exclusive bonus recipes & cooking content, live community chat & private DMs, direct access to me with all your cooking questions — and members-only giveaways including the one below.

Insider members are automatically entered into the drawing!

Count me Inn!

WIN this Air Fryer!

The insider drawing for the Instant Vortex Plus 6-Qt will be held August 21st. Members are automatically entered to win.

Every recipe. Every book. Your seat in the club. One incredible price of $87.

I would love to see you in the club! Are you in?

Here’s What
You’re Really Getting

Buy it all separately, or get everything in one bundle

Peruvian Culinary Revelations$19
Flavors of Peru$29
Good Morning Peru$29
The Christmas Special$29
The Ultimate Peruvian Classics$29
3 Months Insiders Club ($14.97 × 3)$44.91
Total value $179.91

Over 50% off regular pricing until July 29th

Get it now for $87!

Shop recipe books individually:

Find the full collection of my recipe books below dived into English & Spanish categories.

Recipes in English:

Recipes in Spanish: